SR chapter 1 part 3

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Vraag 1 of 7

1. Vraag
Which law stipulates that a manager is obliged to take care of the safety, health and welfare of employees (and guests)?
- Occupational Health and Safety Act.
- Licensing and Catering Act (DHW).
- General Municipal Bylaw (APV).
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Vraag 2 of 7

2. Vraag
What does the abbreviation Arbowet mean?
- Arbeid en borgingswet (Labour and Guarantee law).
- Arbeidsopvolgwet (Labour Succession Act).
- Arbeidsomstandighedenwet (Working Conditions Act).
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Vraag 3 of 7

3. Vraag
According to the Working Conditions Act, a manager must ensure the safety, health and welfare of employees. Which obligation or obligations for a manager does the legislator use to ensure that this is achieved? Multiple answers are possible!
- Obligation for the employees to attend a course.
- Providing information to employees.
- Giving instructions to employees.
- To make it compulsory to obtain the knowledge and understanding of social responsibility certificate.
- Conducting work consultations with employees.
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Vraag 4 of 7

4. Vraag
What is the best description of the business type of off-licence chains?
- A shop formula that has often already proven its strength. The entrepreneur has his own establishment and has the chance of making a profit but also the risk of making a loss.
- An off-licence with an entrepreneur who decides where he buys and how he sells the product. The Ps can be given content to as you see fit.
- Offices often spread all over the country with the same shop formula and name. The manager is in paid employment by the company.
- Specialist shops specializing in beer or wine for instance. There is a higher expertise present, such as the viticulturist (wine expert).
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Vraag 5 of 7

5. Vraag
Which of the off-licence types of business fits best with the franchise formula?
- A shop formula that has often already proven its strength. The entrepreneur has his own establishment and has the chance of making a profit but also the risk of making a loss.
- An off-licence with an entrepreneur who decides where he buys and how he sells the product. The Ps can be given content to as you see fit.
- Offices often spread all over the country with the same shop formula and name. The manager is in paid employment by the company.
- Specialist shops specializing in beer or wine for instance. There is a higher expertise present, such as the viticulturalist (wine expert).
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Vraag 6 of 7

6. Vraag
Which business type of off-licence fits best to an independent off-licence?
- A shop formula that has often already proven its strength. The entrepreneur has his own establishment and has the chance of making a profit but also the risk of making a loss.
- An off-licence with an entrepreneur who decides where he buys and how he sells the product. The Ps can be given content to as you see fit.
- Offices often spread all over the country with the same shop formula and name. The manager is in paid employment by the company.
- Specialist shops specializing in beer or wine for instance. There is a higher expertise present, such as the viticulturalist (wine expert).
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Vraag 7 of 7

7. Vraag
What is the minimum age required for a manager to be allowed to serve alcoholic beverages if he is in possession of the certificate of knowledge and understanding of social hygiene?
- 16 years old.
- 18 years old.
- 21 years old.
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Practice questions Social Responsibility

SH Hoofdstuk 1 deel 3 Copy

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